King oyster mushroom soup, fennel, leeks, poached quince, truffle oil, garlic chives, truffle oil, puff pastry

Cara cara and blood oranges, poblano and avocado pudding, beet emulsion, frisee, shiso dressing, heirloom radishes, olives, white anchovy, pepitas, sunchoke chips

Braised and grilled beef tongue, hoisin BBQ sauce, Vietnamese pancake, marinated wood ear mushroom, local greens, mint, cilantro, thai basil, sesame bean sprouts, green onions, nam phrik

Tempura cod cheeks, everything bagel seasoning, minted peas and edamame, nduja mayonnaise, leek and lemon soubise, mint and parsley oil, pea and dill shoots

Seared duck breast, chicken mousseline croquette, white asparagus, rappini, marinated mushrooms, pickled pearl onions, cumin streusel, chive dust, orange jus

Charred leek, potato and ricotta, house smoked duck breast, carrot and caraway puree, roasted beets and parsnips, pickled, quail egg, horseradish foam, parsnip chips

House made spinach pappardelle ricci, braised rabbit ragu, tomato-rosemary sauce, fava beans, grilled asparagus, oyster mushrooms, basil and kale pesto, artichoke chips, grana padano

Panko crusted confit chicken presse, smoked turkey bigos, baby Chinese mustard greens, truffle crema, lemon gel, side of spaetzle with cheese curds

Charcoal grilled Humboldt squid, Nordic shrimp, mussels, pont neuf potatoes, saffron fish soup, focaccia crostini, crispy green beans, harissa rouille, chervil, borage

Pan roasted ling cod, char siu glaze, crispy garlic and shallots, Parisienne gnocchi, dan dan sauce, zucchini, daikon, celtuce, brussels sprout petals, 5-spice fish jus

Pomegranate souffle with orange blossom sorbet and pistachio

Chocolate olive oil cake, hazelnut pudding, roasted hazelnuts, red wine poached cherries, cherry gel, coffee meringue, whiskey maple shattered ice cream, mint